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Keyword [Reuteri]
Result: 1 - 20 | Page: 1 of 2
1.
Studies On The Biological Properties Of Lactobacillus Reuteri And Function Fermented Milk
2.
Studies Of Antimicrobial Edible Composite Films Based On Cellulose Sulfate
3.
Study On Fermentation Medium Optimization Of Lactobacillus Reuteri IMAU10281
4.
Studies On Degradation Of Bisphenol A By Microorganism
5.
Characterization And Application Of Glucansucrase From Lactobacillus Reuteri SK24.003
6.
The Optimization About Medium And Cultivating Condition Of Lactobacillus Reuteri IMAU10240
7.
Studies On The Mechanism Of Glycerol Monolaurate On Growth And Health Based On Microbiome And Metabolomics
8.
Studies On High-density Cultivation And Freeze-drying And Technology Of Lactobacillus Reuteri LT018
9.
Study On High-density Culture And Microencapsulation Of Selenium-enriched Lactobacillus Reuteri GG001
10.
Process Optimization Of Reuterin Produced By Lactobacillus Reuteri
11.
Reduction Of Ethyl Carbamate Precursors By Microbiological Methods In Chinese Liquor During Production Process
12.
Screening Of Lyophilized Protective Agent For Lactobacillus Reuteri And Its Application In Fermented Milk
13.
Maillard Modified Soy Protein Isolate And Its Application In Microencapsulation Of Lactobacillus Reuteri
14.
Study On Preparation Of ?-aminobutyric Acid By Biotransformation Of Probiotics
15.
In-vitro hypocholesterolemic effect of multiple bacteria probiotics combined with levan fructo-oligosaccharide
16.
Production of conjugated linoleic acid by Lactobacillus reuteri
17.
The evolution of host specificity in the vertebrate gut symbiont Lactobacillus reuteri
18.
Factors contributing to the competitiveness of Lactobacillus reuteri in sourdough and rodent gut
19.
Impact of Gums on the Growth, Viability, and Enzyme Activity of Lactobacillus Species
20.
Research On Screening And Probiotic Effects Of Probiotics Derived From Breast Milk
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