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Keyword [Purple eggplant]
Result: 1 - 3 | Page: 1 of 1
1.
Studies On The Extraction And Purification, Component Analysis And Properties Of Anthocyanin From Purple Eggplant-peel
2.
Extraction,Purification And Application Of Anthocyanins In Purple Eggplant Skin
3.
Study On The Degradation Mechanisms Of The Purple Eggplant Anthocyanins And Changes Of Antioxidant Capacity During Thermal Treatments
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