Font Size:
a
A
A
Keyword [Portunus trituberculatus]
Result: 1 - 11 | Page: 1 of 1
1.
Study On Detoxification Metabolic Mechanism Of Swimming Crab Portunus Trituberculatus Exposed To Ammonia
2.
The Establishment Of Three Kinds Major Economic Crabs Phospholipid Fingerprint
3.
Bioavailability And Toxic Effect Of Benzo[a]pyrene On Portunus Trituberculatus
4.
Study On Nutrition And Flavor Components Of Three Kinds Of Sea Crabs
5.
The Exploration Of ATP Degradation Pathways In Eriocheir Sinensis And Portunus Trituberculatus And Its Quality Evaluation During Chilled Storage
6.
The Effect Of Culture Conditions And Cold Storage On The Flavor Quality Of Swimming Crab(Portunus Trituberculatus)
7.
Study On The Differences In Nutritional And Flavor Compounds Of In Muscles Of Portunus Trituberculatus From Diverse Producing Area
8.
Study On Application Of Subcritical Water In The Extraction Of Protein And Chitosan Of Swimming Crab Portunus Trituberculatus Waste
9.
Purification,Identification,Bioinformatics Prediction And Sensitization Analysis Of Arginine Kinase From Portunus Trituberculatus
10.
Extraction Of Chitin From The Shell Of The Crab Portunus Trituberculatus And Preparation Of Chitosan
11.
Distribution Characteristics,Dietary Risk Assessment And Occurrence Forms Of Cadmium In Portunus Trituberculatus
<<First
<Prev Next>
Last>>
Jump to
