Font Size: a A A
Keyword [Pericarp]
Result: 41 - 51 | Page: 3 of 3
41. Identification Of Phenolics In Sterculia Nobilis Smith Pericarp And Research On Antioxidant And Anticancer Cell Proliferation Activity
42. Preparation Of Modified Fruit Perecarps And Their Adsorption Properties For Methyl Orange And Cr(?) In Wastewater
43. Preparation, physicochemical and functional properties of protein and extraction and antioxidant activities of phenolics from pericarp and seeds of bitter melon (Momordica charantia)
44. Flavonoid composition and antioxidant activity of pigmented sorghums of varying genotypes
45. Improvement in popcorn popping performance through edible coatings and understanding inherent factors affecting moisture loss
46. Changes Of Microbial Flora And Main Components Of Pericarp During Liquid Peeling Of Pepper By Aeration
47. Effects Of Different Treatments On Polyphenols And Pesticide Residues In Litchi Pericarp
48. Study On Brewing Technology Of Passion Fruit Wine And Comprehensive Utilization Of Pericarp
49. Effects Of Bacillus Amyloliquefaciens MG-3 On Postharvest Physiology And Storage Behavior Of 'Wuye' Litchi Fruit
50. Preparation Of Pericarp Derived Adsorbent And Mechanism Of Hydrogen Sulfide Removal
51. Extraction Of Terpenoids From Persimmon Pericarp And Preparation And Activity Of Silver Nanoparticles
  <<First  <Prev  Next>  Last>>  Jump to