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Keyword [Pentose]
Result: 21 - 40 | Page: 2 of 3
21. Study On Effect Of Alkali Pre-Extraction On Subsequent Cooking To Bagasse And Mechanism
22. Separation And Modification Of Lignin Generated From Sporl-Pretreated Bioconversion Of Wheat Straw To Ethanol
23. The Research Of New Technology On Ethanol Fermentation From Straw
24. The Research On Conversion Pumpkin Hexose To Pentose Using Bacillus Subtilis
25. Pentose Fermentation By Fusarium Oxysporum To Produce Ethanol
26. A Preliminary Study On Scheffersomyces Stipitis’ Fermentation Capacity Of Monosaccharide And Related Genes
27. Recycling CO2 For Enhanced Bioethanol Production By Engineered Saccharomyces Cerevisiae
28. Catalytic Conversion Of Hemicellulose-Pentose Into Furfural By Ionic Liquid
29. The Research Of High-yield Succinate Production By Systematically Regulating Multiple Metabolic Pathways In Escherichia Coli
30. Fermentations Of Pentoses By Kluyveromyces Marxianus
31. Inhibitory Mechanism Of Pichia Stipitis To Three Inhibitors In Lignocellulose Hydrolysates
32. Screening Of Ethanol-Producing Strains With Pentose And Genomic Study Of Their Fermentation Mechanism
33. Fermentation Of Sheep Bone Hydrolysate With Lactic Acid Bacteria
34. Engineering And Optimizing Saccharomyces Cerevisiae For The Production Of Protopanaxadiol From Xylose
35. Effects And Mechanism Of Methionine Addition On Ethanol Production By Thermoanaerobacterium Aotearoense
36. Preliminary Research Of The Regulation And Enhancement Of Hexose And Pentose Utilization In Thermoanaerobacterium Aotearoense SCUT27
37. The Construction And Application Of Xylulose Cleavage Pathway In Escherichia Coli
38. Regulation of hexose and pentose metabolism by Escherichia coli
39. Fermentation of hexose and pentose sugars from lignocellulosic biomass using native yeast strains
40. Production of acetic acid by Saccharomyces cerevisiae during icewine fermentations
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