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Keyword [Peas]
Result: 1 - 13 | Page: 1 of 1
1. Study On Enzymatic Preparation Of Resistant Starch With Yellow Peas Starch
2. The Study On Antioxidant Activity Of Isoflavone Extracted From Different Varieties Of Soybean And The Bean Sprouts
3. Study On Processing Technology Of Vacuum Fried Crispy Peas Using Dried Pisum Sativum Linn As Raw Material
4. The Characteristics Of Browning Enzymes Form Lotus Root And For Its Inhibition Of Pea Fermented Liquid
5. Effectof Lanthanum、Cerium On Peas Seeds Germination And Seedling Growth Under Copper Stress
6. Study On Purification And Pesticide Sensitivity Of Esterase From Snow-peas And Kidney-bean
7. A Study On The Evaluation Of Renovation And Expansion Project Environmental Impact Of Deep Processing Of Shandong Jianyuan Peas
8. Snow Peas Modified Atmosphere Experiment And Its Heat And Mass Transfer
9. Effect Of The Processing Adaptability Of Pea Starch And The Evaluation Effect Of Pretreatment Methods On Postprandial Blood Glucose In Mice
10. The Research On The Preparation Of Copolymerized Polyimide Foams And Their Structure And Performance
11. Variation In Accumulation,transport And Distribution Of Phthalic Acid Esters(PEAs)in Soil Columns Grown With Low-and High-PAE Accumulating Rice Cultivars
12. Study On Processing Technology And Preservation Of Oat Mixed Bean Noodles
13. Impact of zinc oxide nanoparticles on green pea plant and seed quality and effects on physiological traits of green peas, corn, and zucchini by silver nanoparticles
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