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Keyword [Packaging method]
Result: 1 - 12 | Page: 1 of 1
1.
Study On Fresh-Keeping Packaging Method Of Pinus Koraiensis
2.
Study On Hot Air Drying And Storage Packaging Method To Quality Changing Of Seedless Grapes
3.
Influence And Analysis On Beef Color Of Different Light Intensity
4.
Development Of Ready-to-eat Small Yellow Croaker By Low Temperature Vacuum Frying
5.
Study On The Change Law In The Quality Of Conditioning Steak During Ice-temperature Storage
6.
Experimental Study On The Effects Of Different Sterilization Processes And Packaging Techniques On The Storage Quality Of Spiced Beef
7.
Effict Of Heat Pump Drying Mode And Packaging Method On Longan Drying And Storage Characteristics
8.
Preliminary Investigation Of The Use Of Raman Spectroscopy To Predict Beef Microbial Counts
9.
Effects On Different Packaging Method And Temperature On Storage Quality Of Water Chestnut Pulp
10.
Study On The Effect Of Storage Conditions And Irradiation Processing On The Quality Of Cyperus Esculentus
11.
Study On Selection Of Raw Materials And Packing Methods For Salty Peanut
12.
Quality Control And Effect Of Temperature Fluctuation On Color And Texture Of Litopenaeus Vannamei During Cold Chain Circulation
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