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Keyword [PMA-qPCR]
Result: 1 - 8 | Page: 1 of 1
1.
Development Of A Quantitative Method To Detect Viable Salmonella And Staphylococcus Aureus By PMA-qPCR In Livestock And Poultry Meat
2.
Establishment Of PMA-qPCR Method For Detection Of Viable Bacteria And Yeast In Dairy
3.
Sublethal Injury And Recovery Of Salmonella In Food Matrix
4.
Analysis Of Lactic Acid Bacteria Metabolism For Lactic Acid Production In Acetic Acid Fermentation Stage Of Shanxi Aged Vinegar
5.
Study On The State Change Of Salmonella During Tea Storage And Brewing
6.
Research On Rapid And Quantitative Detection Of Viable Common Foodborne Pathogens In Milk By PMA-qPCR
7.
Changes And Regulation Of Lactobacillus Bulgaricus Cell Division In Culture Process
8.
DNA Shielding And QPCR Based Live Bacteria Enumeration Of Lactobacillus Strains At The Level
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