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Keyword [Oxidative stability]
Result: 41 - 60 | Page: 3 of 8
41. The Thermal-Oxidative Stability Of Nylon 6 And Its Nanocomposites
42. Antifouling Surfaces And Their Properties Based On Polysulfobetaine And Polyethylene Glycol
43. Effect Of Plant-Derived Polyphenols On Oxidative Stability And Functional Properties Of Meat Proteins: Mechanism And Application
44. Modification Of Conjugated Linolenic Acid And Effects On Oxidation,Biological Activity In Vitro
45. Improvement Of Oxidative Stability On Camellia Oil And Studies On Its Antioxidant Components
46. Oxidative Stability And Puirifcation Of Single-cell Oil From Schizochytrium Limacinum
47. Influence Of Common Processing Treatments On Oxidative Stability Of Rich-fat-milk
48. Colloidal Stability Of Sesame Paste And Water Adding And Mixing Process During Aqueous Extraction Of Sesame Oil
49. The Research Of Volatiles And Oxidation Stability Aqueous Enzymatic Extraction Of Peanut Oil
50. Synthesis Of Functional1,3-Diacylglycerol And Estimation Of Stability
51. Antioxidant Mechanism Of Carbon Nanotubes And Their Application In Polyethylene
52. Effect And Mechanism Of Carbon Nanotubes In Combination With Iron Oxide On Thermal Oxidative Stability Of Silicone Rubber
53. Optimization Of Extraction By Response Surface Methodology And Study On The Oxidative Stability Of Oil From Tea Camellia Seeds
54. Research On Thermal Oxidation Law And Improvement Of Oxidative Stability Of Trimethylolpropane Trioleate
55. Study On Extraction Technology And Oxidative Stability Of Tara Seed Oil
56. Evaluation On The Analysis Methods Of The Oxidative Stability Of Powdered Oil
57. The Application Of Electron Spin Resonance Spectroscopy In Oxidative Stability Evaluation Of Edible Oil
58. Quality And Biological Evaluation Of Rapeseed Oil With Different Processing Methods
59. Effect Of Preparation Methods And Endogenous Additives On The Oxidative Stability Of Flax Oil
60. Studies On The Heating Stability Of Camellia Seed Oil
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