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Keyword [Ohmic]
Result: 61 - 80 | Page: 4 of 5
61.
Study of morphology, mechanisms, and interlayers in ohmic contacts to silicon carbide
62.
Evaluating the Feasibility of Producing Shelf-Stable Low-Acid Vegetables Through Pressure-Ohmic-Thermal Sterilization: Studies on Product Quality and Microbiological Safety
63.
Theoretical aspects of selected electrochemical processes: Micromachining, ohmic microscopy and electrocatalysis
64.
Alternative processing techniques for pasteurization of liquid foods: Microwave, ohmic heating and ultraviolet light
65.
Ohmic heating of biomaterials: Peeling and effects of rotating electric field
66.
Applications and effects of ohmic heating: Sterilization, influence on bacterial spores, enzymes, bioactive components and quality factors in food
67.
The influence of ohmic metals and oxide deposition on the structure and electrical properties of multilayer epitaxial graphene on silicon carbide substrates
68.
Electrochemical reactions during ohmic heating
69.
Ohmic and moderate electric field treatment of foods: Studies on heat transfer modelling, blanching, drying, rehydration and extraction
70.
Electrical, chemical, and structural characterization of the interface formed between nickel/gold and palladium/gold ohmic contacts and cleaned p-type gallium nitride (0001) surfaces
71.
Comparison of quality change kinetics in ham emulsions cooked under conventional and ohmic heating conditions
72.
Electrothermal effects of ohmic heating on biomaterials: Temperature monitoring, heating of solid-liquid mixtures, and pretreatment effects on drying rate and oil uptake
73.
Lead-germanium ohmic contact on to gallium arsenide formed by the solid phase epitaxy of germanium: A microstructure study
74.
Ascorbic acid degradation kinetics and mass transfer effects in biological tissue during ohmic heating
75.
Continuous flow of solid-liquid food mixtures during ohmic heating: Fluid interstitial velocities, solid area fraction, orientation and rotation
76.
Ohmic heating of foods: Physical properties and applications
77.
A thermodynamic investigation of indium-transition metal ohmic contacts to n-type gallium arsenide, and an overview of the thermochemical behavior of quaternary gallium-indium-(transition or noble metal)-arsenic systems
78.
Ohmic heating of foods: Studies on microbicidal effect of electricity, electrical conductivity of foods, and heat transfer in liquid-particle mixtures
79.
Design And Synthesis Of Metal/semiconductor Catalysts For Fullspectrum Photocatalytic Nitrogen Fixation
80.
The Preparation And Characteristic Research Of CuGa
x
O
y
/?-Ga
2
O
3
Heterojunction And(Al
x
Ga
1-x
)
2
O
3
Film
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