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Keyword [Oat protein isolate]
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1. A Study On Modification Of Oat Protein Isolate
2. Study On Modification Of Oat Protein Isolate By Glycation Reaction And Emulsifying Properties
3. Oat Protein Isolate:Extraction, Protein Subunits And Functional Properties
4. Research On Acylation Modification And Application Of Oat Protein Isolate
5. The Distribution Of Oat Milk Components In The Centrifugal Field And The Aqueous Extraction Of The Oat Protein
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