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Keyword [OTA Detection]
Result: 1 - 3 | Page: 1 of 1
1.
Detection Of Ochratoxin A In Red Wine Based On Three-dimensional Fluorescence Spectrum
2.
Ratiometric Electrochemical Aptasensor Based On CHA For The Detection Of Ochratoxin A In Food
3.
Dietary Assessment Of Ochratoxin A In Chinese Dark Tea And Inhibitory Effects Of Tea Polyphenols On Ochratoxigenic Aspergillus Niger
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