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Keyword [Nuggets]
Result: 1 - 15 | Page: 1 of 1
1.
Production Of Iron Nuggets Using Limonite By Direct Reduction
2.
Research And Application Of High-oleic Frying Oil For Western-style Fast Food Industry
3.
Fundamental Research On Self-reduction Of Basic Synthetic Iron Ore Briquettes By Carbon To Make Iron Nuggets At High Temperature
4.
Experimental Study On The Process Of Iron Nuggets Production Under Low Temperature Using Ore-coal Composite Pellets With Low Carbon Rate
5.
Research On Producing Iron Nuggets With Nickel And Chromium At High Temperature Directly From Self-reduction Of Stainless Steel Dust Coal Mixed Briquettes
6.
Preparation And Properties Of Fried Battered And Breaded Fish Nuggets With Low Fat
7.
Fundamental Study On Innovative Process For High Efficient Utilization Of Cr-Bearing Stainless Steel Dusts Based On Metallization Reduction And Self-Pulverizing Seperation
8.
Kinetic Modeling For Mass Transfer Of Battered And Breaded Fish Nuggets During Deep-fat Frying
9.
Basic Study Of Vanadium Titano-magnetite With Carbothermal Sodium Reduction Process
10.
Iron Nuggets Preparing From High Silicon Dioxide Fe-Containing Nickel Slag By Direct Reduction
11.
Effect of modified starches on bake-only chicken nuggets
12.
Physical, chemical, and enzymatic skinning methods to remove the peritoneal membrane from catfish nuggets
13.
Purification, characterization, production and application of biopreservatives from Bacillus species
14.
Two-scale modeling of transport mechanisms and quality changes during frying of foods
15.
Study On The Effect Of Adding ?-glucan On Fried Batter And Oil Content Of Chicken Nuggets
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