Keyword [Multi-omics] Result: 61 - 66 | Page: 4 of 4 61.  Optimization Of The Conditions And Molecular Mechanism For The Reduction Of Acetic Acid Formation By Bisulfite In Succinic Acid Fermentation Of Actinobacillus Succinogenes 62.  Exploring The Effect Of Probiotic Fermentation On The Quality Of Kiwifruit Juice Based On Multi-omics 63.  Molecular Mechanism Of Arsenic Exposure Induced Nonalcoholic Fatty Liver Disease 64.  Design, Synthesis And Antiviral Activity Of Ferulic Acid Derivatives Containing Acyl (sulfonyl)amide Substitutio 65.  Regulatory Effect Of Ellagic Acid From Rosa Roxburghii On Type 2 Diabete 66.  Exploring The Mechanism Of Action Of Quercetin From Roxburghii In The Intervention Of Alzheimer's Disease Mice Based On Multi-omic   <<First  <Prev  Next>  Last>>  Jump to

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