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Keyword [Mucor]
Result: 1 - 20 | Page: 1 of 4
1. High γ-Linolenic Acid Gene Engineering Of Brassica Napus L. And Helianthus Annuus L.
2. Studies On The Biosynthesis And Chemical Synthesis Of Intermediates Of The Steroid Drugs And Isosteviol
3. Studies On The Quality Of Improving Soy-based Yogurt With Mucor Hydrolysis
4. Research On Microorganism Quickly-fermented Technology Of Mucor-type Douchi
5. Microbiological Study Of Sufu-A Fermented Soybean Food
6. The Study On The Microbial Manufacture Of 3-one-4-ene-steroids By Mucor Racemosus And Synthesis Of Dehydroepian Drosterone (DHEA) And 3β-phosphate-DHEA.
7. Studies On Screening For Mucor Strain Of Bean Curd Milt And Producing Soybean Peptides With Multifarious Enzymes
8. Screening Of Soymilk Coagulating Enzyme-producing Strain And Study On Its Optimization Of Fermentation Conditions And Enzymology Properties
9. Study On Biologic Synthesis Of Gamma-Linolenic Acid
10. The Preliminary Study On Aerobic Fermentation Of Succinic Acid Produced By Mucor Racemosus SH-24
11. Biosorption Of Cr (Ⅵ) By Fungal Biomass Of Mucor Racemosus
12. Study On Factors Of Producing The Milk Clotting Enzyme From Mucor Pusillus And Enzyme Characterization
13. Isolation,Identification And Fermentation Function Of Sufu Mucor And Study On Hypha Autolysis
14. Study On Liquid Fermentation Of Mucor Mucedo(L..) Fres And Safety Evaluation Of Sufu
15. Study On Ethanol Production With Konjac Fly Powder
16. Studies On The Variable Pattern Of Nutrition And Health Components In The Fermentation Process With Bean Residue
17. Studies On Factors Affecting Of The Production Of A Milk-Clotting Enzyme From Mucor Pusillus And Its Recombinant Enzyme, And Their Enzymatic Properties
18. Study On The Inhibition Of Furu White Flake Of The Mucor Domestication And Microwave
19. Research On Character Of Actinomucor Elegans And Its Application In Novel Mould Cheese
20. Study On Production Of CoenzymeQ10 With Mucor Racemosus Solid Fermentation
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