Microwave-assisted extraction - Globe Thesis

Keyword [Microwave-assisted extraction] Result: 141 - 160 \| Page: 8 of 10
141.	Extraction And Purification Technology Studies Of Blackberry Anthocyanins
142.	Application Of Dynamic Microwave-Assisted Method For The Rapid Abstraction Of Heavy Metals And Tetrabromobisphenol A In Soil
143.	Study Of Microwave-assisted Extraction Of Flavonoids By Ionic Liquids
144.	Microwave Assisted Extraction Of Active Ingredients From Cornus Officinalis And Hypoglycemic Evaluation In Vitro
145.	Study On The Extraction Methods Of Ginkgolic Acids From Ginkgo Biloba Exopleura
146.	Study On Microwave-assisted Extraction Of Fulvic Acid From Lignite Oxidated By Hydrogen Peroxide
147.	Identification And Evaluation On Antioxidant Activities Of Flavonoids From Choerospondias Axillaris
148.	Study On Extraction, Separation And Purification Of Polysaccharide From Punica Granatum
149.	Microwave - Assisted Extraction Of Lead - Tin Antimony In Waste Circuit Boards
150.	The Preparation And Assessment Of Protection Against Oxidative Stress Of The Active Ingredient From Syringa Oblate Lindl.
151.	Extraction And Component Analysis Of Polyphenols In Unripe Baby Apples By Ultrasonic Microwave Method
152.	Study On The Extraction Of Total Polyphenols And Lipid-lowering Effects Of Pomegranate Peel
153.	Extraction,Purification,and Identification Of Flavonoids From Moringa Oleifera Lam.Leaves And Their Bioactivity Research
154.	Study On The Extraction Of Maca Flavonoids And Polyphenols And Its Analysis Of Nutritional Compositions In Different Parts Of Plant
155.	Application Of Dynamic Microwave-assisted Sample Pretreatment For The Analysis Of Pesticides And Heavy Metals
156.	Research On Ultrasonic-microwave Assisted Extraction, Purification And Microencapsulation Of Anthocyanin From Lonicera Edulis
157.	Preparation Of Microwave-assisted Extraction Of Phytosterol From Physalis Alkekenig Seed And Physalis Alkekengi Phytosterol Effervescent Tablets
158.	Optimization Of Extraction Process Of Carrot Polysaccharide And Its Ultrasonic Modification
159.	Ultrasound And Microwave Assisted Extraction Of Black Beans And Its Biological Activity Research Of Isoflavones
160.	Ultrasonic Synergistic Preparation Of Polysaccharides From Lotus Seeds And Its Effect On The Proliferation Of Lactobacillus
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