Microbial Succession - Globe Thesis

Keyword [Microbial Succession] Result: 1 - 15 \| Page: 1 of 1
1.	Microbial Succession During Ripening And Influence Of Starter Culture On The Quality Of Fermented Dry Sausages
2.	Microbial Succession And Metabolism During Traditional Brewing Process Of Liangzhou Fumigated Vinegar
3.	Microbial Succession During Rice Noodle Processing And Influence Of Fermentation On Quality Of Rice Noodle
4.	Microbial Assembly And Succession Patterns In Response To Oil Contamination
5.	The Effects Of Major Functional Microbial Succession On Tetramethylpyrazine During The Traditional Brewing Process Of Liangzhou Fumigated Vinegar
6.	Correlation Analysis Between Microbial Community Succession And Flavor Of Traditional Longxi Bacon
7.	Microbial succession on the lake sturgeon egg surface: Mechanisms shaping the microbial community assembly during succession and the effect of microbial successional processes on host life history traits
8.	Study On The Oxidative Deterioration And Microbial Succession Of Donkey Meat Stored At Low Temperature And Its Compound Biological Preservative
9.	Correlation Study Of Flavor And Nutrients Substances With Microbial Succession In Traditional Sun-dried Vinegar Fermentation Process And Screening Of Functional Strains
10.	Effects Of Hongqu Fermentation On The Quality Of Hairtail Surimi And Its Mechanisms
11.	Study On Microbial Succession And Volatile Flavor Substance Changes Of Ciba-fermented Chili
12.	Study On The Characteristics Of Acid Producing Properties And The Laws Of Microbial Succession Of Nong-flavour Daqu In Yellow Water Under Anaerobic Condition
13.	Analysis Of Potential Antimicrobial Peptide Genes In Traditional Vinegar Fermentation Process And Their Relationshi With Microbial Succession
14.	Biological Treatment Of Oily Sludge Based On Bioleaching And Its Microbial Succession Mechanism
15.	Changes In Peptides During The Fermentation Of Cream Cheese And Their Effects On The Formation Of Volatile Compounds
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