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Keyword [Mantis shrimp]
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1. Effect Of Artemisia Sphaerocephala Krasch Gum On Processing Characteristics Of Mantis Shrimp
2. Effects Of Different Phosphates On Functional Properties Of Myofibrillar Protein From Mantis Shrimp And Application
3. Effect Of Inulin And Trehalose On Properties Of Phosphorylated Myofibrillar Protein From Mantis Shrimp And Their Application In Shrimp Meatballs
4. Density, distribution and life history characteristics of the mantis shrimp, Squilla empusa, in the muddy sediments of Narragansett Bay, RI
5. The social interactions and reproductive morphology of a spearer mantis shrimp, Squilla empusa
6. Preparation And Properties Of Biomimetic Basalt Fiber Reinforced Composites With High Strength And Toughness
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