Font Size: a A A
Keyword [Lyophilization]
Result: 1 - 20 | Page: 1 of 3
1. Purification And Characterization Of Amranthus Tricolor Hydroperoxide Lyase
2. The Study On Preparing High Effect Concentrated Yoghout Starter By The Technology Of Lyophilization
3. Study On DVS Commercial Starter Cultures For Yogurt Products
4. A Study On The New Manufacturing Technology Of Ampicillin Sodium And The Clarity Of The Production
5. Research Of Crux Technology On Preparing Bifidobacteria High-activity Concentrated Yoghourt Starter
6. Research Of Crux Technology On Preparing High-activity Concentrated Yoghourt Freeze-dry Starter Culture
7. The Design Of The Control System For Vacuum Freeze-dryer
8. Studies On Lyophilization Injection Of Lamiophlomis Rotata (Benth.) Kudo (LRK)
9. The Study On The Starter Culture Of Fresh Acid-curd Cheese And Fermentation Technology
10. Preparation Of Oleanolic Acid-loaded Nanosuspensions And Its Lyophilized Powders
11. Preparation Of Medium-Chain Fatty Acid Liposomes
12. Study And Optimization On Manufacturing Process Of Freeze Drying Preparation Of Crystal Amifostine
13. Study On Filtration Lactic Acid Bacteria From Pickling Vegetable And High-activity Admixture Bacterium Strain Starter Culture
14. Preparing Mealy Yeast Microbial Agent By The Technology Of Lyophilization
15. Study On Preparation Technology Optimization Of Two Kind Of Water-Soluble Freeze-drying Preparations
16. Study And Evaluation On Technics And Quality Of Docetaxol Lyophilization
17. The Pilot Plant Testing Of Production Of S-Adenosyl-L-Methionine By Enzymatic-reaction
18. Researching The Key Parameters Of Chinese Dates Powder Processing Techniques
19. The Application In Oyster Depuration, Large-scale Preparation And Preservation Of Vibrio Parahaemolyticus Bacteriophage VPp1
20. Study On Freeze-dried Culture Of High Exopolysacchride-Producing Streotococcus Thermphillus
  <<First  <Prev  Next>  Last>>  Jump to