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Keyword [Longan fruit]
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1. Longan Fruit Mining Pericarp Browning Mechanism And Post-harvest Processing Technology
2. Study On The Technology Of Controlled Atmosphere Storage And Its Mechanism In Longan Fruits
3. Studies On The Basic Biology Of Storability Of Longan Fruit Among Cultivars
4. Extraction, Separation And Preliminary Structure Analysis Of Polysaccharide From Longan Fruit
5. Study On Extracted, Separation, Purification And Characters Of Polysaccharide From Longan Fruit Pericarp
6. Study On Extraction, Purification And Anti-oxidative Activity Of Ploysaccharides From Longan Fruit
7. The Brewing Of Longan Fruit Vinegar And Its Application
8. Biosynthesis Of Noble Metal Nanoparticles And Their Biomedical And Catalytic Applications
9. Study On Fermentation Techniques Of Longan Vinegar And Its Beverage
10. Cell-wall Degrading Enzymes Produced By Phomopsis Longanae Chi. And Its Pathogenicity For Longan Fruit
11. Studies On The Mechanisms Of DNP And ATP Regulating The Disease Development Of Harvested Longan Fruit Infected By Phomopsis Longanae Chi
12. Preharvest Spraying KaDoZan For Enhancing Storage Resistance Of Harvested Longan Fruit And Its Action Mechanism
13. Pre-harvested Spraying Diethyl Dithiocarbamate For Controlling Pericarp Browning Of Harvested Longan Fruit And Its Action Mechanism
14. Pre-harvested Spraying Salicylic Acid For Controlling The Development Of Aril Breakdown In Harvested Longan Fruit And Its Action Mechanism
15. Chitosan Treatment Increasing Storability Of Harvested Longan Fruits And Its Action Mechanism
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