Konjac - Globe Thesis - Globe Thesis

Keyword [Konjac] Result: 21 - 40 \| Page: 2 of 10
21.	The Research Of Antiseptic Compound Film With Deacetylated Glucomannan
22.	Capability Of Swelling, Adsorption And Release Of Complex Gel Of Konjac-Xanthan Gum
23.	Study On The Chemical Modification Of Konjac Powder And Its Application In Yogurt
24.	Study On Hydroxypropyl Methylcellulose And Konjac Glucomannan As Excipients Of Metronidazole Extended Release Tablet
25.	Investigation On Preparation Of Acemannan Analogy By Molecular Modification Of KGM And Its Bioactivity
26.	Development And Property Characterization Of Konjac Glucomannan-Chitosan-Soy Protein Isolate Edible Compound Film
27.	Study On The Konjac Glucomannan Molecule Stability
28.	Konjac Glucommannan Interaction Points And Microcosmic Interaction Process
29.	Study On Endowing Flavor Technology Of Konjac Bionic Food
30.	Studies On Modification Of Konjac Glucomannan With Acrylonitrile And Its Absorption Properties For Heavy Metal
31.	Studies On The Purification And Application Of Konjac Glucomannan
32.	The Extraction, Separation And Identification Of Ceramide From Fly Konjac Flour
33.	Study On Konjac Glucomannan Composite Materials Preparation
34.	Study On The Chemical Modification And Properties Of Konjac Glucomannan
35.	Preparation And Rheological Study Of Ionic-Crosslinked Konjac Glucomannan Gels
36.	Effect Of γ-Irradiated On Structure And Physicochemical Properties Of Konjac Glucomannan
37.	Study On The Modified Membranes Of Konjak Glucomannan And Application In The Fresh-Keeping Of Longan
38.	Effects Of Hydrogen Peroxide Treatments On Polyphenol Oxidase And Related Substrates From Konjac
39.	Studies On Crosslinked Carboxymethyl Modification Of Konjac Glucomannan And Its Absorption And Desorption Properties For Metal Ions
40.	Studies On Modifications Of Konjac Glucomannan Polysaccharide And Quanlity Control
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