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Keyword [Jun Jujube]
Result: 1 - 6 | Page: 1 of 1
1.
Isolation And Purification Of Polysaccharides
2.
Relationship Between Jujube Cultivars And Dried Condition And Formation Of Bitterness In Jujube
3.
Effect Of Mixing And In Vitro Digestion On Bioactive Compounds And Antioxidant Activity Of Jun Jujube-raspberry-ramat Powder
4.
Experimental Research On Drying Characteristics And Quality Of Jujube Slices Under Different Drying Methods
5.
Analysis Of Main Nutritional Components And Quality Evaluation Of Xinjiang Jujube
6.
Experimental Research On Drying Characteristics And Quality Of Jujube Powder By Two Drying Methods
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