In vitro fermentation characteristics - Globe Thesis

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Keyword [In vitro fermentation characteristics] Result: 1 - 6 \| Page: 1 of 1
1.	Physicochemical Properties And In Vitro Fermentation Characteristics Of Different Resistant Starches
2.	In Vitro Fermentation Characteristics Of Mulberry Leaf Albumin And Enzymatic Hydrolysates And The Alleviating Effect Of Enzymatic Hydrolysates On DSS-induced Ulcerative Colitis
3.	Influence Of Microwave Modification On The Physicochemical Properties And Gut Microbiota Modulation Of Dietary Fiber
4.	In Vitro Fermentation Characteristics Of Mannan-oligosaccharides By Enzymatic Digestion Study On The In Vitro Fermentation Properties Of Mannan And Its Application In Frozen Dough
5.	Study On Physicochemical And Volatile Characteristics Present In Different Layer Of Rice,and In Vitro Fermentation Characteristics For Polyphenolic
6.	The Influence And Mechanism Of Structural Changes In Insoluble Dietary Fiber On Its Gut Microbiota Regulation
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