Hyperuricemia - Globe Thesis

Keyword [Hyperuricemia] Result: 21 - 40 \| Page: 2 of 3
21.	Determination Of Organic Acids And Thiols Content In Seminal Plasma Of Patients With Hyperuricemia And Its Clinical Value
22.	Development And Utilization Of Plantain In Hyperuricemia
23.	Construction Of Zebrafish Hyperuricemia Model And Screening Of Food And Drugs With Uric Acid-lowering Activity
24.	Effects And Mechanisms Of Black Tea And Its Black Brick Tea With Fungus Growing On Lowering Uric Acid In Hyperuricemic Mice
25.	Evaluation Of Seven Medicinal Plants In Uric Acid Levels Reducing Effect
26.	Study On Self-microemulsifying Nano Preparation And Pharmacodynamics Of Myricitrin
27.	Discovery And Functional Study Of Water Extract Of Rice Derived Anti-gout Peptides
28.	Mechanisms Underlying Amelioration Effect Of Chrysanthemum Morifolium Ramat.‘boju’ Extract On Hyperuricemia And Spectrum-effect Relationship Between Fingerprint And XOI Activity
29.	Mechanism Of Anthocyanins From Purple Sweet Potato In Slowing Starch Digestion And Alleviating High-fructose/high-fat Induced Metabolic Syndrome
30.	Study On The Prevention Effects Of Astaxanthin On High-fructose Induced Hyperuricemia And Liver And Kidney Damage In Rats
31.	Preparation Of A Lotus Leaf Extract With Dual Functions,Screening Of Key Active Compounds And Preliminary Study Of Its Hypouricemic Effect
32.	Effects Of Tea Extracts On Serum Uric Acid Levels In Hyperuricemic Mice
33.	Synthesis,Screening And Bioactive Examination Of Novel Xanthine Oxidase Inhibitors Based On Geniposide
34.	Solid-state Fermentation Of Spirulina To Produce Nattokinase And Anti-hyperuricemic Peptides In Its Fermentation Products
35.	Study On Preparation Method And Technology Of Topiroxostat
36.	Study On Nondestructive Diagnosis Of Hyperglycemia And Hyperuricemia By Infrared Spectroscopy Based On Human Urine
37.	Study On Uric Acid-lowering Effect And Molecular Mechanism Of Polyphenols In Prunus Salicina Lindl.cv."Furong"
38.	The Mechanism Of Carnosine And Anserine In Reducing Uric Acid And Repairing Hepatorenal Injury
39.	Study On The Probiotic Fermented Wolfberry Beverage And Its Regulating Effect On Hypericemia
40.	Evaluation Of Hypouricemia Effect Of Inonotus Obliquus Polysaccharides And Preparation Of Solid Beverage
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