HPLC–MS/MS - Globe Thesis

Keyword [HPLC–MS/MS] Result: 41 - 60 \| Page: 3 of 9
41.	Study On Distribution And Change Rules Of Alkaloids In Bee Products
42.	Studies On Determination Of Pesticides Residues And Matrix Effects In Agricultural Products
43.	Investigation Of Residual Levels And Residue Analysis On Perfluoroalkyl Substances In Milk
44.	Study On The Analytieal Methods Of 10 Kinds Of Pigments By HPLC And HPLC-MS/MS
45.	Studies And Application Of High-throughput Detection Technologies Of Pesticide Residues In Foods Of Plant Origin
46.	Determination Of Flavor Additives In Tobacco Products By Chromatography-tandem Mass Spectrometry
47.	Studies On Determination Of Bisphenol Substances In Functional Food
48.	The Method For The Determination Of Î²₂-agonists Residues In Foodstuff Of Animal Origin By HPLC-MS/MS
49.	Preparation Technology And Quality Control Of Compound Jinlian Injection
50.	Study On Immunological Assay For Key DSP And Contamination Of Commercially Available Seafood Along The Coast Of China
51.	Isolation And Characterization Of An Abamectin-Degrading Bacterial Strain: Presumption Of The Biodegradation Pathway
52.	High-throughput Screening And Fast Analytical Technology Of Synthetic Colors In Foods And Environment Water
53.	Study On The New Analytical Method Of Different Species Of Organotin Compounds In Food
54.	The Research On The Leaching Behavior Of Typical Antibiotics In The Soil
55.	Enzyme-linked Immunoassay For The Determination Of T-2Toxin
56.	Determination Of Nicotine Residues In Foodstuffs By HPLC-MS/MS And GC-MS/MS
57.	Studies On The Determination Of Testosterone Propionate Residue In Aquatic Products
58.	Study On Determination Of Plant Growth Regulators Residues In Fruits And Vegetables
59.	HPLC-MS/MS Analysis And Distribution Character-istics Of Environment Estrogens Around DaLian
60.	Determination Of Drug Residues And Additives Does In Farm Product By HPLC-MS/MS
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