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Keyword [Green tea polyphenols]
Result: 1 - 3 | Page: 1 of 1
1.
Study On Extraction And Purification Technology Of Green Tea Polyphenols Using Membrane Method And5t/a Production Line Designed
2.
Effect Of Microencapsulation Of Green Tea Polyphenols On The Antioxidant,Antibacterial Activity And Quality Attributes Of Fresh Cheese
3.
Protective Effects And Mechanisms Of Green Tea And Its Characteristic Components On Various Hepatic Inflammation Models In Mice
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