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Keyword [Gluten aggregation]
Result: 1 - 3 | Page: 1 of 1
1.
Study On Changes And Mechanism Of Gluten Aggregation In Newly Harvested Wheat During Postharvest Maturation
2.
Effect of physical changes by red-ox state and surface tension on gluten aggregation, viscoelastic, mixing and baking properties of wheat batter systems
3.
An investigation on gluten aggregation properties using a high shear-based technique
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