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Keyword [Gastrointestinal digestion]
Result: 41 - 60 | Page: 3 of 5
41. In vitro gastrointestinal digestion model to monitor the antioxidant properties and bioaccessbility of phenolic extracts from elderberry ( Sambucus nigra L.)
42. Effects of in vitro Gastrointestinal Digestion on Extractability of Nutrient and Bioactive Compounds from Wheat Bran
43. The Mechanism Of Osteogenic Activity Of Peptides From Oyster(Crassostrea Gigas)
44. Study On The Gel Behavior,Digestibility And Antigenicity Of Proteins In Double Protein Milk That Polymerized By Microbial Transglutaminase In The Presence Of Lactic Acid Bacteria
45. Study On Enzymatic Preparation Of Cholesterol-lowering Macromolecular Peptides By Ultrasound Coupled With Sodium Bisulfite Pretreatment And Its On-line Monitoring In Process
46. Improving The Stability And Functionality Of Nanoliposome To Enhance The Controlled-release Delivery And Bioactivity Of Flavonoids
47. Preparation And Quality Evaluation Of Mixed Flaxseed-sesame Paste
48. Preparation And Mechanism Analysis Of DPP-Ⅳ Inhibitory Peptides Of Sheepskin Collagen
49. Extraction Of Zanthoxylum Seed Protein And Identification And Analysis Of Simulated Digestion Products In Vitro
50. Study On The Gastrointestinal Digestive Characteristics And Stability Of Undenatured Type Ⅱ Collagen
51. Study On Fermentation Characteristics And Gastrointestinal Digestion Characteristics And Prebiotic Activities Of Lycium Barbarum Linnaeusas And Lycium Ruthenicum Murray
52. The Interaction Between Grape Seed Procyanidins And Meat Proteins And Its Effects On Digestion,Absorption And Antioxidant Activity
53. Construction Of Quercetinhohenbuehelia Serotina Polysaccharide Nano-system And Its Digestion And Metabolism Characteristics
54. Allergenicity Of The Digestied Egg Ovotransferrin In The Simulated Gastrointestinal Fluids In Vitro
55. Isolation And Purification Of Glycoprotein From Enzymolysis Oat Powder And Its Antihypertensive Activities
56. Quality Changes Of Pingguo Pear And Aronia Melanocarpa Compound Juice During Storage And Gastrointestinal Digestion In Vitro
57. Research On The Strucrure Of Litchi Polysaccharides And Its Metabolic Characteristics Of Gastrointestinal Digestion And Fermentation In Vitro And Vivo
58. Effects Of Ropy And Non-ropy Lactic Acid Bacteria On Gel Properties And In Vitro Digestion Of Fermented Milk
59. Study On Processing Characteristics And Gastrointestinal Digestion Characteristics Of Donkey Milk And Its Fermented Milk
60. Effect Of Premma Microphylla Turcz Addition On Physicochemicl And Digestive Characteristics Of Probiotic Tofu
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