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Keyword [Gas packaging]
Result: 1 - 4 | Page: 1 of 1
1.
Effect Of Modified Atmosphere Packaging On The Preservation Of Chinese Spiced Beef
2.
Utilization of chlorine dioxide gas in food packaging application
3.
Influence of oxygen scavenger technology on retail stability of fresh beef in tri-gas packaging
4.
Shelf-life and safety studies on rainbow trout fillets packaged under modified atmospheres
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