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Keyword [Fragrance]
Result: 81 - 100 | Page: 5 of 6
81. Preparation And Controlled Release Mechanism Of Starch-based Slow-release Fragrance
82. Fragrance Product Design With A Hybrid Machine Learning And Mechanistic Modeling Approach
83. Preparation Of High-loading Nano-fragrance By Pickering Emulsion And Its Application On Catton
84. Preparation,Antioxidant Activity And Effect On Sesame Heat-Induced Fragrance Of 1-L-Glycine-L-Deoxy-Dfructose Compounds
85. Preparation Of Polysaccharide-based Fragrance Submicron Capsule Functional Material And Their Application In Cosmetic
86. Solid phase microextraction-gas chromatography/mass spectrometry studies of fragrance allergens in perfumes
87. Mathematical model for predicting percutaneous absorption of fragrance raw materials
88. The effect of the essential oil of rosemary and lemon on memory ability in eighth graders
89. Preparation,Structure Control And Release Properties Of Melamine Resin Fragrance Microcapsules
90. Metal-Organic Frameworks For Sustained And Controlled Release Of Fragrances
91. Microencapsulation Of Fragrance And Synthesis,Characterization And Preparation Of Latent Fragrance
92. Research On The Effects Of Emulsifier On The Property Of Fragrance Microcapsule And Its Application
93. Study On Extraction Of Volatile Oil From White Orchid And Its Aroma Components
94. Preparation And Property Studies Of Dementholized Peppermint Fragrance Micro/nano-capsules With Polyurea Shell
95. Preparation,Characterization And Application Of Amphiphilic Graft Copolymer Fragrance Microcapsules
96. Research On The Design Of The Anti-mite Functional Bedding Fabric With Compound Fragrance Of Plant And Traditional Chinese Medicine
97. Improvement Path Of Enterprise Cost Control In RS Company ——Based On Time Driven Activity-based Costing
98. Study On Application Of Fragrance And Anti-ultraviolet Microcapsules In Fabric Finishing
99. Study On The Structure-activity Relationship Of Plain-knitted Fabric Parameters And Fragrance Performance
100. Detection Of Aroma Of Pu'er Raw Teas From Ancient Tea Trees And An Evaluation On Their Nectar Fragrance Constituents
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