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Keyword [Food pigments]
Result: 1 - 6 | Page: 1 of 1
1.
Enrichment And Analysis Of Food Pigments By Ionic Liquids Coated Magnetic Nanoparticles In Magnetic Solid Phase Extraction Coupled With Spectrophotometry
2.
Study On Fluorescence Spectroscopy Of Synthetic Food Pigment Based On Second-order Calibration
3.
Study On Detection Of Food Pigment Based On Support Vector Machine And Fluorescence Spectroscopy
4.
Feasibility of binding antioxidative food pigments using ribulose-1,5-bisphosphate carboxylase oxygenase
5.
Study On The Detection Performance Of The Fluorene Based Polymer For The Small Molecule Of Food Pigments And Pharmaceuticals
6.
Production Of Natural Food Pigments From Chinese Rice Wine Wastes In Submerged Fermentation By Monascus
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