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Keyword [Flaxseed gum]
Result: 21 - 30 | Page: 2 of 2
21.
The Effect Of Ultrasonic Pretreatment On The Emulsification Properties Of Protein-sugar Complexes
22.
Mechanism Of Flaxseed Gum Fermentation By Gut Microbiota Affecting Energy Metabolism
23.
Preparation Of Flaxseed Gum/Chitosan Composite Preservative Coatings And Their Effect On The Cold Storage Quality Of Salmon Fillets
24.
Extraction Of Flaxseed Gum And Preparation Antioxidant Products Of Flaxseed Gum/Whey Protein
25.
Preparation And Performance Of Intelligent Antimicrobial Multilayer Films Based On Flaxseed Gum
26.
Effects Of Freezing On Flaxseed Gum-Soybean Protein Edible Film And Its Mechanism
27.
Ultrasound-assisted Extraction Of Flaxseed Gum And Preparation Of Flaxseed Gum/Soybean Isolate Protein Merad Product
28.
Research On The Composition,Functional Properties And Application Of Flaxseed Gum For Fat Reduction
29.
Stability Study Of Flaxseed Oil Nanoemulsion
30.
Study On The Application Of Linseed Oil By-product Complex Emulsion And Loaded LBP
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