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Keyword [Fermentation products]
Result: 21 - 40 | Page: 2 of 3
21. Safety Evaluation And Anti-tumor Mechanism Of Solid Fermentation Products Of Fomitopsis Pinicola
22. Study On The Insecticidal Active Ingredients Of Two Endophytes Isolated From Tripterygium Wilfordii Hook.f.
23. Bacillus Natto Liquid Fermentation With Buckwheat To Produce Nattokinase And Identification Of Antioxidants In Fermentation Products
24. Study Of The Process Of Temperature-Controlled Fermentation Of Noni Fruit And The Prevention Effects Of Fermentation Products On Acute Alcoholic Liver Injury
25. Extraction Of Fermentation Products From Tomato Tem Wastes And Application Techniques In Tomato
26. Separation, Purification And Functional Activities Of Active Proteins From The Fermentation Products Of Armillaria Mellea
27. Application Of Electrochemical Sensor Based On Nanoporous Gold In Detection Of Medical Fermention Product
28. Optimization Of Fermentation Process Of Bergamot By Probiotic And Analysis Of Fermentation Products
29. Study On Cause Of Bitterness Formation Of Whey And Its Biological Fermentation Products
30. Analysis And Utilization Of Solid-state Fermentation Products By Monascus Pilosus MS-1 Using Fuling As Substrate
31. Study Of Analysis Of Natural Fermentation Products Of Forsythia Suspensa Stems
32. Biofuel Production From Acetone-butanol-ethanol Zymotic Mixture Over Bifunctional Mg-containing Catalysts
33. Preparation Of Co-Ni Supported Catalyst For Upgrading Fermentation Products To Renewable Fuel Precursors
34. The use of column flotation in the downstream processing of fermentation products
35. Study On Anti-tumor Activity And Mechanism Of Solid Fermentation Products Of Leucocalocybe Mongolica On H22 Tumor-bearing Mice
36. Screening Of A Strain Of Degradable Protein In Potato Starch Juice And Analysis Of Fermentation Products
37. Study On The Bioactivities Of The Fermentation Products Derived From Siraitia Grosvenorii Residue Transformed By Schizophyllum Commune
38. Study On Medium Chain Fatty Acids Biosynthesis Base On Anaerobic Fermentation Products Of Waste Activated Sludge
39. Preparation Of Antioxidant Fermentation Products Of Ganoderma Lucidum And Its Application In Cosmetics
40. A Preliminary Study Of The Fermentation Products Influence On Fed-batch Yellow Water Fermentation After Control Temperature Outside Of The Cellar About Luzhou-flavor Liquor
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