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Keyword [Fermentation craft]
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1. Studies On Technologic Parameters Of Liquid Fermentation And Interrelated Enzyme Activity Of Tea
2. The Screening Of High Yield Strain And The Study On The Fed-batch Fermentation Process Of Avermectins
3. Development And Functional Evaluation Of Blueberry And Wolfberry Fermented Fruit Juice
4. Study On The Optimization Of Fermatation Process Of Goji Juice By Combined Lactic Acid Bacteria And The Changes Of Nutritional Quality
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