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Keyword [Fermentation characters]
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1. Research On The Fermentation Characters Of Fine Yeast Strains
2. Fermentation Characters Of Lactobacilli Delbrueckii Subsp.Bulgaricus And Optimization Of Culture Congitions
3. Research On The Fermentation Characters Of The Selected Yeast And Lab And Development Of Kefir From Mixed Milk
4. Research On Microbes Of Strawberry Brewing And Strawberry Wine Fermentation Characters
5. Study Of Fermentation Characters About Top-fermenting Active Dry Yeasts
6. Fermentation Characters And Rheological Properties Of EPS-Producing Lactic Acid Bacteria
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