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Keyword [Extraction Microwave]
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1. Application Of Ultrasonic-and Microwave-assisted Extraction And Molecularly Imprinting Technique In The Separation And Analysis Of Active Components From Traditional Chinese Medicines
2. Study On Extraction Kinetics And Extraction Techniques Of Flavonoids From Scutellaria Radix
3. Microwaves In Extraction Of Chemical Constituents From Natural Products
4. Auxiliary Energies Assisted Water Extraction Combined With Other Analytical Techniques For Environment And Food Analysis
5. Application Of Ionic Liquid Microwave Extraction To Extracting Chemical Constituents From Traditional Chinese Medicines
6. The Study Of Lycopene About Its Technological Process Of Extraction And Purification And Its Stability
7. A Study On The Extraction Technology Of Polyphenol In Grape Skin And Seed
8. Studies On Extraction And Purification Of Grape Pigment
9. Microwave-assisted Extraction Of The Effective Compounds In Flos Sophorae And Cortex Fraxini
10. A Study On Extraction Procession Of Astragalosid IV
11. Research On Extraction And Purification Of Flavones Of Ginkgo Leaves
12. Study On The Extraction And Purification Processing Of Total Flavones In Onionskin
13. Study On The Cell-Wall Breaking Technique To Increase The Content Of β-Carotene In Carrot Juice
14. Ultrasound-assisted Extraction And Microwave-assisted Extraction For Flavones From Euonymus Alatus Sieb
15. Studies On Extraction, Separation, Identification And Antioxidant Ablity Of Mulberry (Morus Alba L.) Leaf Flavonoids
16. Extraction And Purification Of The Flavone Compounds From Fagopyrum Tataricum Hulls & Separattion And Determination Of Its Main Monomer Component
17. Study On The Process Of Extracting And Purifying Polysaccharides From Agaricus Blazei Murill
18. Study On The Extraction,Separation And Analysis Of Phospholipids In Radix Polygoni Multiflori
19. Determination And Investigation Of The Pollution Of Phthalate Acid Esters In The Water Of Beijing Parks
20. Extraction And Determination Of Purines In Seafood
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