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Result: 61 - 71 | Page: 4 of 4
61.
An evaluation of the effectiveness of FreshCaseRTM technology to extend the shelf life of beef and pork
62.
Quality characteristics of West African shea butter (Vitellaria paradoxa) and approaches to extend shelf-life
63.
Modified atmosphere packaging to extend shelf-life of ground chicken meat
64.
Moisture triggered release of thymol from electrospun mats to extend shelf life of fresh tomatoes
65.
A framework for behavioral synthesis from partial design structures
66.
Combining modified atmosphere packaging and nisin to extend the shelf life of Atlantic salmon (Salmo salar)
67.
Prediction And Fiber Bragg Grating Detection Research On Matrix Cracks Of Composite Materials
68.
Control Of Slow Tool Servo Turning And Contour Error Compensation
69.
Study On Fatigue Crack Growth Behavior Of Industrial Components By Laser Melting Deposition
70.
Modeling And Control Of Proton Exchange Membrane Fuel Cell Hydrogen Supply System
71.
Research On Pedestrian And Vehicle Collision Warning Method Based On Edge Computing
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