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Keyword [Essence]
Result: 41 - 60 | Page: 3 of 6
41.
Processing Of Edible Mushroom Essence Seasoning With Lentinus Edodes Ultrafine Powder And Its Application
42.
Modification Of β-cyclodextrin And Its Application On Silk
43.
The Nature Returning To The Essence Of The Costume Design Education
44.
Contain The Essence Of The Metal Ions, Cellulose Derivatives Flame Retardant Performance Study
45.
The Key Ingredients And Process Optimization Of Maillard Reaction For Preparing Tobacco Essence
46.
The Application Of Immune Affinity Column On Simultaneous Detection Of Three Kinds Of Lean Meat Essence
47.
The Enzymatic Hydrolysis Of Beer Yeast And Preparation Of Pork Flavor Essence
48.
Resarch On The Comprehensive Utilization Of Citrus Peel
49.
Research On The Implementation Project Of BD Coal Mine Essence Safety Management System In SH Group
50.
Study Of Flavor On Expression Of Beefy Meaty Peptide In Pichia Pastoris
51.
Application Of GC/MS Combined With Computer-aided Recognization System For The Analysis Of Tobacco Flavor
52.
Study On Interpretation And Reversion Of Tobacco Flavor Based On Bi-directional Gradual Simulation From Chemical Composition And Fragrance Characteristics
53.
Aroma Composition Determination Method And Quality Influencing Factors Of Natural Apple Essence
54.
Study On Tea Extract Flavor Modulation And Tablet Preparation
55.
Fabrication And Evaluation Of Nanocellulose Masks And Their Functionalized Products
56.
Research On The Hypolipidemic Effects And Mechanism Of Chinese Prickly Ash Essence
57.
The Analysis Of Ecological Imperialism
58.
On The Cultural Spirit Of The Chinese Tea Things Costumes
59.
According To The Dunhuang Murals To Research Tang Dynasty Clothing And Analyze Its Cultural Significance
60.
The Environmental Impact Assessment Of The Comprehensive Utilization Of Iron Ore Tailings And Production
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