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Keyword [Essence]
Result: 21 - 40 | Page: 2 of 5
21. Production Of Natural Creamy Essence By Lipase Hydrolysis
22. Study On Release Of Taste Components In Stipes Of Lentinus Edodes And Development Of Mushroom Essence
23. Micronization Of The Chitosan Blended With Essence By A Supercritical Fluid Assisted Atomization Process
24. Foster's Theory Of Ecological Crisis And Its Contemporary Values
25. Extract The Essence, Grasp The Future
26. Study On The Determination Method Of Aroma Components Of Tobacco And Tobacco Essence
27. Optimization Of Fermentation Conditions For Production Of β-poly Malic Acid And Its Application In The Preparation Of Microcapsules
28. Enzymatic Preparation Of Fatty Acid Esters Of Starch And Application Of Emulsified Essence
29. The Study On The Analysis Of DNA Fragment And The Measurement Standards Of Nucleotide
30. Intrinsically Safe Explosion-proof Automatic Control System Of Power Isolation In Sensor Design
31. Preparation,modificationand Study Of Properties Of Polymerfrom Starch Immobilized β-Cyclodextrin
32. Preparation Of Essence Microcapsule By Interfacial Polymerization And Its Application In Fragrant Paper
33. Preparation And Release Property Of Melamine Resin/ Polyvinyl Alcohol Dual-encapsuled Microcapsule Essence
34. Studies On Technical Of Preparation Of Beef Flavor By Hydrolysis Protein
35. Study On Preparing High Concentration Natural Apple Essence
36. Preparation Of Jasmine Essence Micro/Nano-capsule Via Complex Coacervation And Its Mechanism Research
37. Enterprise Employee Safety Psychological Change Under The Perspective Of Education Mode Innovation Safety Research
38. The View Of Inheritance About Contemporary Chinese Natural Style In Fashion Design To The Essence Of Chinese Traditional Culture
39. Research On Flavour-Enhancing By Enzymatic In The Mango Peel Essence Extraction
40. Reaserch On The Process And Application Of Starch Esterified With Natural Oil
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