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Keyword [Egg white peptide]
Result: 1 - 14 | Page: 1 of 1
1.
Study On Preparation And Properties Of Egg White Peptide
2.
The Anti-oxidative Effects And Mechanism Of Antioxidant Peptides From Egg White Against Oxidative Stress Injury In Human Embryonic Kidney293Cells
3.
Study On Preparation Of Egg White Peptides Binding With Calcium And Their Effect On Promoting Calcium Absorption In Vivo
4.
The Preparation Of Active Peptide From Salted Egg White By Emzymic Hydrolysis And Its Antioxidant And Antimicrobial Activity Studied
5.
The Preparation Of Egg White Peptide And Its Biological Functions Studied
6.
Preparation Of Duck Egg White Peptide By Enzymatic Hydrolysis And The Evaluation Of Its ACE Inhibition And Antioxidation
7.
Research On Moisture Absorption Characteristics Of Egg White Peptide Powders And Effects On Their Quality Characteristics
8.
Research On Aroma Change And Functional Properties Of Egg White Peptide Powders During Storage
9.
Research On The Changes Of Flavor Compounds From Egg White Antioxidant Peptides By SPME-GC-MS During Storage
10.
Preparation Of Antioxidant Egg White Peptide And Development Of Their Products
11.
Preparation And Functional Properties Of Desalted Low-hydrolysis Egg White Peptide Powder
12.
Study On The Structural Characterization Of Egg White Peptide Chelated Calcium And Its Pathways Of Promoting Calcium Absorption
13.
Study On The Production Process Optimization And Sustained Release Of Egg White Peptide Liposome
14.
Study On The Structure And Functional Properties Of Egg White Peptide Selenium Nanoparticles
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