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Keyword [Edible fungi]
Result: 61 - 70 | Page: 4 of 4
61.
Investigation And Analysis Of Heavy Metal Content In Edible Fungi In Guizhou Province And Research On Its Influencing Factors
62.
Probing Relative Ordered Structure Of Polysaccharides From Edible Fungi
63.
Isolation And Extraction Of Polysaccharides From Five Edible Fungi And Their Effects On Immune Function In Mouse
64.
Effects Of Drying Methods On Sulfur Dioxide Residues In Three Edible Fungi And Their Dietary Exposure Risk Assessment
65.
Dietary Exposure And Risk Assessment Of Chlorinated Paraffins In Ginseng And Edible Fungi
66.
Environmental Impact And Cost-benefit Analysis Of Edible Fungi In Miscanthus Lutarioriparius In Dongting Lake Based On Life Cycle Theory
67.
Screening Of Edible Fungi With High Laccase Production And Study On Enzymatic Properties Of Laccase From Ganoderma Sinense
68.
Study On The Preparation Of Edible Fungi Extract By Using Edible Fungi Processing By-products
69.
Design Of Edible Fungi Slice Drying Control System Based On CFD
70.
Black Fungus Variety Identification Method Based On Near Infrared Spectroscopy Characteristic
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