Font Size:
a
A
A
Keyword [Drying protective agent]
Result: 1 - 8 | Page: 1 of 1
1.
Studies On Breeding And Agents Prepared Core Technology Of Lactobacillus Specific For Vegetable Fermentation
2.
Freeze-Drying Damage Mechanism Of Lactic Acid Bacteria And The Key Protection Technology Research
3.
The Production Process Of DVS Starter Used For Qula
4.
Study On Solid-state Fermentation Conditions Of Bacillus Natto And Its Application
5.
Study On Preservation Method Of Dry Powder Agent Of Anammox Mixed-Culture
6.
Lactobacillus Casei LT-L614 Was Cultured At A High-density Useing Cane Molasses And Its Preparation Research
7.
Study On Preparation And Performance Of Plasmid PUDK-HGF Freezing And Spray Drying Preparation
8.
Study On Biological Characteristics Of Suitable Strains Of Soybean Yogurt And Its High Density Culture And Freeze-Drying Protectant
<<First
<Prev Next>
Last>>
Jump to