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Keyword [Distilled]
Result: 1 - 20 | Page: 1 of 3
1. Studies On Procyanidins From Sorghum Episperm And The Mechanism Of Its Effects On The Volatile Component In Distilled Liquor
2. Studies On Character And Mechanism Of Ageing Of Fragrant Pear Brandy
3. Setting-Up Of HACCP System Group Co Ltd Of Henan Baofeng Wine Industry
4. Determination Of Alcohol Content In Distilled Spirits Based On NIRS And LSSVR
5. Determination And Research Of The Content Of Major And Trace Elements In Distilled Spirit And Beer
6. Study Of Artificial Aging Process Of Distilled Liquor
7. Influence Of Distilled Water, Sodium Hydroxide, Ammonia And Acetic Acid On Atmospheric Pressure Plasma Jet Treatment Of Ultrahigh-modulus Polyethylene Fibers
8. Corrosion Resistance Of GF/VE Composites In Distilled Water And Sulfuric Acid Solution
9. Identification Of Liquor Based On Spectral
10. Preparation And Aging Research Of Distilled Liquor Using Chinese Rice Wine As Base Wine
11. The Research And Engineering Application On The Treatment Of Distilled Spirit Wastewater By IC+Two-stage A/O Process
12. Calculating And Simulating The Process Of Distillation In Oil Refinery With Matlab And ProⅡ
13. Several Flavor Liquor Fingerprint
14. Maitai Origin Recognition Technology Research
15. Based On Expert Control And Heat Pump Technology Low Energy Consumption Multi-effect Distilled Water Machine's Research
16. Based On Negative Pressure Low Temperature Evaporation Technology Low Energy Consumption Evaporator's Research
17. Maturation Mechanism Of Chinese Distilled Spirits And Its Application
18. Study On Decreasing The Production Of Methanol In The Sugar Cane Distilled Liquor
19. Differences Of The Volatile Compounds Between Brandy Raw Wine And Freshly Distilled Brandy
20. Research On The Process Optimization And Volatile Aroma Component Analysis Of Apple Pomace Fermentation Distilled Wine
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