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Keyword [Dietary]
Result: 61 - 80 | Page: 4 of 10
61. Study On Extraction Dietary Fiber From Grape Skin Residue By Enzyme Technology
62. The Dietary Culture Of Wei, Jin, Southern And Northern Dynasties
63. Study On The Extraction Technics Conditions And Characteristics Of Dietary Fiber From Citrus Peel By Fermentation With Lactobacillus And Trichoderma Viride
64. The Enzymatic Extraction Of Soluble Dietary Fiber From Soybean Dregs And It's Application
65. Study On The Modification And Application Of Wheat Bran Dietary Fibre
66. Soluble Dietary Fiber From Soybean Dregs By Fermentation
67. Study On The Decoloration And Micronization Of Wheat Bran Dietary Fibre
68. Research And Application On Gas Chromatographic Methods For Analysis Of Trans Fatty Acids
69. The Comprehensive Utilization Of High Temperature Peanut Meal
70. Argument On The New Change Of Chinese Dietary Culture In The Perspective Of Chinese And Western Culture In Modern Times
71. Study On Law Of Degradation In Lignocelluose With Starchy Residue By Fungi And Productive Exploiture
72. Studies On The Extraction, Physiological Functions And Physicochemical Properties Of Water-Soluble Dietary Fiber From Soybean Hull
73. Extraction Of Dietary Fiber From Soybean Dregs And Its Utilization In Bread
74. Effect Of Processing Methods On Dietary Safety Of Water Hyacinth Leaf Protein Products
75. Study On The Preparation Process Of Glucose By Hydrolyzing Cellulose And Dietary Safety Evaluation Of This Sugar Solution
76. Study On The Development Of Wheat Bran Dietary Fiber Foods
77. The Study Of Ultra-fine Soybean Hull Dietary Fiber Property
78. The Research Of Producting Dietary Fiber From Wheat Bran Using Multi-enzyme Step-by-step
79. Degradation Of Dietary Fiber In Basal Part Of Bamboo Shoots And Functional Evaluation
80. Study On The Technology Of Extracting Insoluble Dietary Fiber From Red Algae's Residue
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