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Keyword [Crabs]
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1. The Establishment Of Three Kinds Major Economic Crabs Phospholipid Fingerprint
2. Study On Nutrition And Flavor Components Of Three Kinds Of Sea Crabs
3. Tissue Distributions Of Heavy Metals In Horseshoe Crabs And Their Relationships With Major Environmental Factors From The Intertidal Zone Along Beibu Gulf
4. Changes Of The Volatile Compounds In Chinese Mitten Crabs(Eriocheir Sinensis) And Its Mechanism During The Frozen Storage
5. Effects Of Different Concentrations Of Ammonia On Hepatopancreas Of Eriocheir Sinensis
6. Comparative Study On Nutritional Quality Of Major Wild Geographic Populations Of Chinese Mitten Crabs,Eriocheir Sinensis,from The Coastal Area Of East China
7. The Effects of Reduced pH on Decorator Crab Morphology, Physiology and Behavio
8. Behavioral and subcellular approach to understanding metal toxicity in fiddler crabs
9. Studies of polycyclic aromatic hydrocarbons in dungeness crabs: Biomonitoring, physiologically based toxicokinetic model, and human health risk assessment
10. Trophic response to polycyclic aromatic hydrocarbons and copper exposure in tidal flats of North Inlet, South Carolina
11. Functional aspects of behavior and morphology in the decorator crab Microphrys bicornutus (Latreille, 1825) (Crustacea: Brachyura: Mithracidae)
12. Horseshoe crabs in the Inland Bays of Delaware: Exposure to endocrine disrupting compounds, the impacts of those compounds on larval development and horseshoe crab populations
13. Screening And Identification Of ?-aminobutyric Acid-producing Lactic Acid Bacteria And Its Application In Drunk Crab Products
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