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Keyword [Corn steep liquor]
Result: 1 - 14 | Page: 1 of 1
1.
Breeding Of L-lactic Acid High-producing Strain And Optimization Of A Low-cost Media Base On Corn Steep Liquor
2.
Analysis Of The Key Components Of Corn Steep Liquor For β-lactam Antibiotics Fermentation
3.
Research Of Process Optimization For Produce β-carotene And Metabolic Regulation By Blakeslea Trispora From Corn Steep Liquor
4.
Characterization Of L-isoleucine Dioxygenase And Production Of 4-hydroxyisoleucine In Recombinant Corynebacterium Glutamicum
5.
The Improvement Of Trans-4-Hydroxy-L-proline Producing Escherichia Coli And Priliminary Research
6.
Corn Steep Liquor Improved Acetoin Production By Bacillus Licheniformis
7.
Purification, Properties Of The Crude Protein From Corn Steep Liquor And Its Application
8.
Application Of Near Infrared Spectroscopy Technology In The Bio-fermentation Process And Enzymatic Preparation
9.
Construction And Fermentation Of Genetically Engineered Escherichia Coli For The Production Of Succinic Acid
10.
Optimization Of Fermentation Process For Laccase Production From Trametes Versicolor
11.
The Fermentation Optimization Of Alcaligenes Sp.DN25 Based On The Cost Of Cyanide Biodegradation
12.
Ethanol production from syngas by Clostridium strain P11 using corn steep liquor as a nutrient replacement
13.
Improving the performance of Escherichia coli KO11 during the fermentation of xylose to ethanol
14.
Studies on L-phenylalanine production by fermentation
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