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Keyword [Coreopsis tinctoria]
Result: 1 - 16 | Page: 1 of 1
1.
Study On Microbial Fermentation Modification Of Small Hundred And Kunlun
2.
Isolation And Identification Of Free Hypotensive Active Ingredients Present In Coreopsis Tinctoria Nutt.
3.
Isolation And Identification Of Bond Hypotensive Active Ingredients Present In Coreopsis Tinctoria Nutt.
4.
Preparation And Antioxidant Capacities Of Total Flavonoid From Coreopsis Tinctoria
5.
Study On The Extraction Technology Of Total Flavonoids And Tablets Of Coreopsis Tinctoria Flowers
6.
Evaluation Of The Biological Activity Of Coreopsis Tinctoria Ethanol Extract And Its Application In Cosmetics
7.
Study On Processing Technology Of Coreopsis Tinctoria Nutt. Instant Tea And Its Antioxidation And Hypolipidemic Effects
8.
Study On The Whitening Active Substance Of Coreopsis Tinctoria Nutt
9.
Preparation And Antioxidant Activity Of Anthocyanin From Kunlun Coreopsis Tinctoria Nutt
10.
Process Optimization And Anti-fatigue Function Evaluation Of Epimedium Brevicornu Coreopsis Tinctoria Nutt Instant Tea Prepared By Ultra High Pressure And Spray Drying
11.
Extraction,Nano-emulsion Preparation And Antimicrobial Effects Of Coreopsis Tinctoria Nutt.Oleoresin
12.
Effect Of The Extracts From Coreopsis Tinctoria Nutt.Combined With Water On The Acrylamide Formation Of Roasted Mutton
13.
Effect Of Coreopsis Tinctoria Microcapsules On TDC Gene Expression And Tyramine Production In Smoked Horsemeat Sausages
14.
The Active Components And Antioxidant Activity Of Coreopsis Tinctoria Were Detected By Near Infrared Spectroscopy
15.
Spectral Analysis Of Luteolin And Prediction Of Coreopsis Tinctoria Inhibiting α-glucosidase Activity
16.
Research On A Compound Beverage Technology Of Coreopsis Tinctoria Based On Box-Behnken Response Surface Design Combined With Network Pharmacology
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