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Keyword [Colony count]
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1. Detection Of Beef Freshness Based On Texture And Dynamic Characteristics
2. Enumeration Of Psychrotrophic Bacteria Colony Count In Raw Milk By A Rapid Polymerase Chain Reaction (PCR) Method
3. Study Of Microbial Pollution In Slaughtering And Processing Of Xinjiang Brown Cattle And Analysis Of The Quality Of Cold Fresh Beef
4. Study On The Detection Method Of Eurotium Cristatum In Fuzhuan Tea
5. Research And Development Of Microbial Sample Recognition System Based On Machine Vision
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