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Keyword [Camellia seed]
Result: 1 - 20 | Page: 1 of 4
1. Quality And Its Changes On Oil-tea Camellia Seed Oil
2. Applied Study On Discrimination Of Adulterated Camellia Seed Oil With Capillary Gas Chromatography
3. Studies On Extraction And Purification Of Saponin From Camellia Seed Meal
4. Study On Factors Of Affecting The Quality Of Edible Camellia Oil And Camellia Seed Cake Protein
5. Study On Microwave-Assisted Aqueous-enzyme Extraction Of Camellia Oil
6. Optimization Of Aquatic Enzyme Conditions For Bacterial Fermentation Of Camellia Seed Oil
7. Variation Of Nutrients And Antioxidant Activity Of Oil-Tea Camellia(Camellia Oleifera Abel.) Seed In Maturation
8. Research On Reverse Micelles Extract Protein And Oil From Camellia Seed Meal
9. The Study Of Removal The Basic Nitrogen Compounds In CGO With Adsorption Method
10. Produce And Control Of Benzo (a) Pyrene In Camellia Seed Oil
11. Studies Of Nutrition And Quality Changes During Storage In Camellia Seed And Oil
12. Study On Production Of Saccharicterpenin From Camellia Seed Meal
13. Studies On The Isolation And Identification Of Flavonoids From Tea(Camellia Sinensis)Seed And Its Antioxidant Activity
14. Preparation And Adsorption Properties Of Camellia Seed Cake Based Activated Carbon
15. Impact On Trace Nutrients And Antioxidant Activity Of Camellia Seed Oil In Processing
16. Study On Extracting Of The Antibacterial Substance From Tea Seed Meal And The Antibacterial Bioactivities
17. Antioxidative Capacity Of α-tocopherol In Corn Oil, Soybean Oil And Camellia Seed Oil
18. Tea Seed Oil And Oil Tea Camellia Seed Oil Unsaponifiables Research
19. Study On The Extraction Technology Of Aqueous Enzymatic Extraction Of Oil-tea Camellia Seed Oil
20. Study On Different Polyphenols Of Camellia Oliefera Seed Character And The Polyphenols Composition
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