Camellia - Globe Thesis

Keyword [Camellia] Result: 181 - 200 \| Page: 10 of 10
181.	Applied Biorefinery Into Extracting Of Camellia Meal
182.	Extraction, Separation, Structure Analysis And Hypoglycemic Activity Of Polysaccharide From Camellia Seed Meal
183.	Extraction Of Triterpene Saponins From Camellia Oleifera Seed Pomace And Their Activities Against ADH
184.	Nutrition Function Of Camellia Oleifera Abel Flowers And Its Product Development
185.	Study On The Extraction Of Camellia Saponin And Its Detergent Products Development
186.	The Basic Research Of Pyrolysis And Activated Carbon Preparation Of Camellia Oleifera Shell
187.	Study On Preliminary Processing Technologies Of Tea(Camellia Sinensis) Flower Beverage
188.	Effects Of Mn Pollution On Manganese Accumulation And Physiological Characteristics
189.	Liquefaction And Application Of Camellia Processing Residue
190.	Prokaryotic Expression On N-methy Nucleosidase Gene In Caffeine Biosynthetic Pathway Of Tea Plant (Camellia Sinensis (L.) O. Kuntze)
191.	Research On The Extraction Of Tea Saponin And Preparation Of Activated Carbon From Camellia Oleifera Shells
192.	Prokaryotic Expression And Functional Analysis Of Key Genes Involved In Caffeine Biosynthesis In Tea Plant (Camellia Sinensis)
193.	Study On Modification And Properties Of Camellia Oleifera Processing Remainder
194.	The Study On The Water Extraction And Demulsification Technology Of Camellia Oil
195.	Design And Research On Dehulling Machine And Separating Equipment Of Camellia Oleifera
196.	Aqueous Enzymatic Extraction And Refining Of Camellia Oleifera Seed Oil For Injection
197.	Research On Alkaline Demulsification Process And Mechanism Of Camellia Oleifera Emulsion And Oxidative Stability Of Demulsification Oil
198.	Effects Of The Aqueous Extracts Of Six Tea Types On Myocardial Contractility In Isolated Rat Hearts
199.	Changes Of Volatiles, Catechins And Caffeine In New Cultivar "Baisang Cha" Over Manufacturing Processes
200.	Study And Application Of Tea Polyphenol And Anthocyanidin Improving The Oxidative Stability Of Camellia Seed Oil
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